Breakfast Sausage

Print Recipe
CategoryBreakfast, Turkey
Servings (adjust as needed)4


  • 1 lb ground turkey
  • 1/2 tsp garlic, minced
  • 1 tsp Celtic Sea Salt
  • 1/2 tsp black pepper
  • 1/2 tsp ground sage
  • 1/2 tsp thyme
  • 1/4 tsp red pepper flakes optional


  • In a large bowl, add all ingredients and use your hands to mix until well combined.
  • In a large skillet on medium-high heat, cook until fully browned. (You can also form into links, patties or meatballs before cooking.)


1 serving = 4 oz protein